A Smorgasbord of Food, Learning and Friends

The Shmorg presents a 6 week program that starts Tuesday March 12th, and runs through April 16th, 2019. Session three will feature the theme “Balancing the Holidays – all things Purim and Passover”, with a new twist on holiday cooking that will feature a different local chef and cooking class each week.

Feed your belly from 6:00pm to 7:00pm. Feed your mind from 6:30pm-8:30pm.

Classes will be taught by these amazing and inspirational TJE educators:

The price includes:
A variety of classes to choose from, based on the holidays of Purim and Passover, plus a bonus Partners in Torah session – let us know your Jewish interests and we will do the rest!

A delicious dinner buffet, with a menu featuring local chefs, that is aimed to give you the fuel you need to enjoy your evening and learn with friends.

Sponsored by Harry H Beren Foundation Z.B.

April 9
6:00 pm — 8:30 pm

The Jewish Experience Center

Ellyn Hutt, Rabbi Danny Wolfe, Rabbi Raphael Leban, Sara Wolfe, TJE Staff

Register Now

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